How to Start a Small-Scale Tomato Paste Production Business in Nigeria

Introduction to Tomato Paste and Tomato Paste Production Business

Tomato paste is a thick, concentrated product made by cooking and reducing fresh tomatoes to remove water content. It is a staple in Nigerian households and is widely used in cooking various local dishes. Due to the high perishability of fresh tomatoes, tomato paste offers a longer shelf life, making it a more convenient option for consumers and food businesses. Tomato paste is also rich in vitamins A and C, potassium, and other essential nutrients, making it a nutritious ingredient.

With Nigeria’s increasing demand for tomato-based products, starting a small-scale tomato paste production business is a profitable venture. It caters to a wide market, including households, restaurants, and food processors, and can even be exported.

Industry Analysis of Tomato Paste Production Business

Local Demand

Nigeria is one of the largest consumers of tomatoes in Africa, with annual consumption exceeding 2.3 million tons. However, the country’s domestic production of tomato paste is insufficient to meet the growing demand, leading to significant imports from countries like China. Nigerians widely use tomato paste due to its convenience, and it is favored by restaurants, hotels, and food processors for its longer shelf life compared to fresh tomatoes.

With the demand for tomato paste expected to continue rising, there is ample room for local producers to fill the supply gap. The government’s push to promote local agriculture and reduce import dependency further supports the business opportunity in tomato paste production.

Export Opportunities

Nigeria’s position as a leading tomato producer in Africa, with over 2.3 million metric tons of tomatoes produced annually, provides a strong foundation for tomato paste production. There is also growing demand for tomato paste in neighboring West African countries and regions with large African communities, such as Europe and North America. By adhering to international quality standards, Nigerian tomato paste producers can tap into these export markets and expand their business globally.

Step-by-Step Guide to Setting Up a Small-Scale Tomato Paste Production Business

1. Conduct Market Research

Before starting your tomato paste production business, it’s essential to conduct thorough market research. Understand local consumer preferences, pricing trends, and the competition. Determine your target market, including households, restaurants, and export buyers, and identify the most profitable distribution channels for your product.

2. Develop a Business Plan

A comprehensive business plan is vital for the success of your business. It should include:

  • Target market: Local consumers, restaurants, food processors, and potential export buyers.
  • Production capacity: The amount of tomato paste you plan to produce daily or monthly.
  • Capital requirements: Costs for factory setup, machinery, raw materials, and working capital.
  • Marketing strategy: How you will promote your tomato paste brand and establish distribution channels.

This business plan will also help you secure funding from investors or banks.

3. Secure Funding

The estimated capital required to set up a small-scale tomato paste production plant is approximately ₦156.5 million. This includes the cost of factory building, machinery procurement, installation, and staff training. You can finance the business through personal savings, bank loans, or by seeking investment from partners or government grants supporting local food production businesses.

4. Choose a Suitable Location

Choose a location close to tomato-producing areas such as Kano, Kaduna, Jigawa, and Benue states​. Proximity to raw materials will reduce transportation costs and ensure a steady supply of fresh tomatoes. Additionally, the location should have access to essential infrastructure, including water, electricity, and good transportation networks for distributing the final product.

5. Procure Machinery and Equipment

The projected startup capital for a small scale tomato paste production factory is estimated at ₦156.5 million, which includes equipment, factory setup, and working capital. The initial investment will cover the purchase of machinery, such as tomato washing and sorting machines, pulping machines, evaporators, sterilizers, and filling machines, as well as the construction of the factory. The business will require working capital to cover raw material procurement, packaging, and operational costs.

6. Source Raw Materials

The primary raw material for tomato paste production is fresh tomatoes, which are abundantly available in Nigeria. Tomatoes are seasonal, and prices can fluctuate, so it is advisable to establish contract farming relationships with local farmers to secure a steady supply at competitive prices. Additional materials include water, salt, preservatives, and packaging materials like sachets or tins.

7. Register Your Business and Obtain Licenses

To operate legally, register your business with the Corporate Affairs Commission (CAC). You will also need to obtain the necessary approvals from the National Agency for Food and Drug Administration and Control (NAFDAC) to ensure that your tomato paste meets local health and safety standards. If you plan to export, compliance with Standards Organisation of Nigeria (SON) regulations is essential.

8. Implement the Production Process

The production process for tomato paste involves the following steps:

  1. Receiving: Fresh tomatoes arrive at the factory, where they are offloaded and moved using water to prevent damage.
  2. Sorting: The tomatoes are rinsed and sorted to remove damaged, green, or discolored tomatoes.
  3. Chopping: Suitable tomatoes are chopped to prepare them for the next stage.
  4. Cold or Hot Break: The tomatoes are preheated for juice extraction.
  5. Juice Extraction: The pulp is extracted from the tomatoes, separating the juice from seeds, skin, and fiber.
  6. Evaporation: The juice is concentrated by evaporating water under vacuum conditions, reducing it to a paste.
  7. Aseptic Filling: The paste is packaged into pre-sterilized aseptic bags, tins, or sachets.

9. Develop a Marketing Strategy

Your marketing strategy should focus on both local and export markets. Key approaches include:

  • Local Distribution: Partner with supermarkets, food markets, and restaurants to distribute your tomato paste locally.
  • Export Opportunities: Collaborate with export agencies to tap into international markets.
  • Branding: Create a strong, memorable brand that emphasizes the quality and health benefits of your tomato paste.
  • Digital Marketing: Use social media and online platforms to promote your product and increase visibility.

Profitability of the Business

The profitability of tomato paste production largely depends on the cost of raw materials (tomatoes) and production efficiency. The average cost of fresh tomatoes is around ₦150 per kilogram.

According to our analysis based on a production capacity of 2,000 kg of tomatoes per day in the first year, increasing to 3,000 kg in the second year and 4,000 kg in the third year, tomato paste production business demonstrates a strong profitability potential. The projected revenue for the first year is ₦209.79 million, increasing to ₦324.68 million in the second year and ₦446.22 million in the third year. The business is expected to generate a net profit of ₦28.29 million in the first year, ₦60.93 million in the second year, and ₦111.57 million in the third year.

Conclusion

Starting a small-scale tomato paste production business in Nigeria is a highly profitable venture, with a growing local demand and export opportunities. By following the steps outlined above and focusing on quality production, efficient processes, and strategic marketing, you can build a successful business.

Do you need more detailed information about tomato paste production business? Purchase our Feasibility Report for tomato paste Production today at a discounted price of ₦20,000! This offer is limited, and the price will soon return to ₦100,000 once we reach our target. The feasibility report provides detailed insights into market analysis, financial projections, profitability insights, and step-by-step investment requirements to help you understand or launch your business with confidence.
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